Now showing items 1-4 of 4

    • Kaput, Jim; Ordovas, José; Ferguson, Lynnette; Van Ommen, Ben; Rodríguez, Raymond; Allen, Lindsay; Ames, Bruce; Dawson, Kevin; German, Bruce; Krauss, Roland; Malyj, Wasyl; Archer, Michael; Barnes, Stephen; Bartholomew, Amelia; Birk, Ruth; Van Bladeren, Peter; Bradford, Kent; Brown, Kenneth; Caetano, Rosane; Castle, David; Chadwick, Ruth; Clarke, Stephen; Clément, Karine; Cooney, Craig; Corella, Dolores; Manica da Cruz, Ivana; Daniel, Hannelore; Duster, Troy; Ebbesson, Sven; Elliott, Ruan; Fairweather-Tait, Susan; Felton, Jim; Fenech, Michael; Finley, John; Fogg Johnson, Nancy; Gill Garrison, Rosalynn; Gibney, Michael; Gillies, Peter; Gustavsson, Jan-Ake; Hartman, John; He, Lin; Hwang, Jae-Kwan; Jais, Jean-Philippe; Jang, Yangsoo; Joost, Hans; Junien, Claudine; Kanter, Mitchell; Kibbe, Warren; Koletzko, Berthold; Korf, Bruce; Kornman, Kenneth; Krempin, David; Langin, Dominique; Lauren, Denis; Ho Lee, Jong; Leveille, Gilbert; Lin, Su-Ju; Mathers, John; Mayne, Michael; McNab, Warren; Milner, John; Morgan, Peter; Muller, Michael; Nikolsky, Yuri; Van der Ouderaa, Frans; Park, Taesun; Pensel, Norma; Pérez Jiménez, Francisco; Poutanen, Kaisa; Roberts, Matthew; Saris, Wim; Schuster, Gertrud; Shelling, Andrew; Simopoulos, Artemis; Southon, Sue; Tai, Shyong; Towne, Bradford; Trayhurn, Paul; Uauy Dagach-Imbarack, Ricardo; Visek, Willard; Warden, Craig; Weiss, Rick; Wiencke, John; Winkler, Jack; Wolff, George; Zhao-Wilson, Xi; Zucker, Jean-Daniel (CABI PUBLISHING, 2005-11)
      Nutrigenomics is the study of how constituents of the diet interact with genes, and their products, to alter phenotype and, conversely, how genes and their products metabolise these constituents into nutrients, antinutrients, ...
    • Suthutvoravut, Umaporn; Olayele Abiodun, Philip; Chomtho, Sirinuch; Chongviriyaphan, Nalinee; Cruchet Muñoz, Sylvia; Davies, Peter; Fuchs, George; Gopalan, Sarath; Van Goudoever, Johannes; Rey Nel, Etienne; Scheimann, Ann; Spolidoro, José Vicente; Tontisirin, Kraisid; Wang, Weiping; Winichagoon, Pattanee; Koletzko, Berthold (Karger, 2015)
      Background: There are no internationally agreed recommendations on compositional requirements of follow-up formula for young children (FUF-YC) aged 1–3 years. Aim: The aim of the study is to propose international ...
    • Koletzko, Berthold; Bhutta, Zulfiqar A.; Cai, Wei; Cruchet Muñoz, Sylvia; El Guindi, Mohamed; Fuchs, George J.; Goddard, Elizabeth A.; van Goudoever, Johannes B.; Quak, Seng Hock; Kulkarni, Bharati; Makrides, María; Ribeiro, Hugo; Walker, Allan (2013)
      The follow-up formula (FUF) standard of Codex Alimentarius adopted in 1987 does not correspond to the recently updated Codex infant formula (IF) standard and current scientific knowledge. New Zealand proposed a revision ...
    • Koletzko, Berthold; Lien, Eric; Agostoni, Carlo; Boehles, Hansjosef; Campoy, Cristina; Cetin, Irene; Decsi, Tamas; Dudenhausen, Joachim W.; Dupont, Cristophe; Forsyth, Stewart; Hoesli, Irene; Holzgreve, Wolfgang; Lapillonne, Alexandre; Putet, Guy; Secher, Niels J.; Symonds, Mike; Szajewska, Hania; Willatts, Peter; Uauy Dagach-Imbarack, Ricardo (WALTER DE GRUYTER & CO, 2008)
      This paper reviews current knowledge on the role of the long-chain polyunsaturated fatty acids (LC-PUFA), docosahexaenoic acid (DHA, C22:6n-3) and arachidonic acid (AA, 20:4n-6), in maternal and term infant nutrition as ...