Recent Submissions

  • Salgado, Daniela (Universidad de Chile, 2022-05)
    La obesidad es una patología con alta prevalencia y morbi-mortalidad. El desafío de frenar esta pandemia involucra distintas disciplinas, y la ciencia básica ha planteado como causa fisiopatológica la existencia de ...
  • Lima Rocha, Alan Douglas de; Gomes Ferrari, Rafaela; Pereira, Walter Esfrain; Lima, Laiorayne Araújo de; Givisiez, Patrícia Emília Naves; Moreno Switt, Andrea Isabel; Toro Ibaceta, Magaly Alejandra; Delgado Suárez, Enrique Jesús; Meng, Jianghong; Oliveira, Celso José Bruno de (Frontiers Media, 2022)
    The increasing number of studies reporting the presence of Salmonella in environmental water sources suggests that it is beyond incidental findings originated from sparse fecal contamination events. However, there is no ...
  • Weisstaub, Sergio Gerardo; González Bravo, María Angélica; García Hermoso, Antonio; Salazar Rodríguez, Gabriela del Carmen; López Gil, José Francisco (AME Publishing, 2022)
    Background: Previous studies have examined the "fat but fit" paradox, revealing that greater levels of physical fitness may diminish the harmful consequences of excess weight on cardiometabolic risk. Despite the above, ...
  • Weisstaub, Sergio Gerardo; González Bravo, María Angélica; García Hermoso, Antonio; Salazar Rodríguez, Gabriela del Carmen; López Gil, José Francisco (AME Publishing, 2022)
    Background: Previous studies have examined the "fat but fit" paradox, revealing that greater levels of physical fitness may diminish the harmful consequences of excess weight on cardiometabolic risk. Despite the above, ...
  • Costa de Camargo, Adriano; Álvarez Larraín, Alina Concepción; Arias Santé, María Fernanda; Oyarzún, Juan Estebán; Andia, Marcelo E.; Uribe, Sergio; Núñez Pizarro, Paula; Bustos, Simón M.; Schwember, Andrés R.; Shahidi, Fereidoon; Bridi, Raquel (MDPI, 2022)
    Chickpeas are rich sources of bioactive compounds such as phenolic acids, flavonoids, and isoflavonoids. However, the contribution of insoluble-bound phenolics to their antioxidant properties remains unclear. Four varieties ...
  • Toro Ibaceta, Magaly; Williams Vergara, Jessica; Solar Zamora, Camila; Quesille Villalobos, Ana Maria; Kwon, Hee Jin; Navarrete Wallace, Paola; Meng, Jianghong; Chen, Yi; Reyes Jara, Angélica (MDPI, 2022)
    Listeria monocytogenes is a major foodborne pathogen that can contaminate food products and colonize food-producing facilities. Foodservice operations (FSOp) are frequently responsible for foodborne outbreaks due to food ...
  • Parra Flores, Julio; Holy, Ondrej; Bustamante, Fernanda; Lepuschitz, Sarah; Pietzka, Ariane; Contreras Fernández, Alejandra; Castillo, Claudia; Ovalle, Catalina; Alarcón Lavín, María Paula; Cruz Córdova, Ariadnna; Xicohtencatl Cortes, Juan; Mancilla Rojano, Jetsi; Troncoso, Miriam; Figueroa Rebolledo, Guillermo Ivan; Ruppitsch, Werner (Frontiers Media, 2022)
    Listeria monocytogenes is causing listeriosis, a rare but severe foodborne infection. Listeriosis affects pregnant women, newborns, older adults, and immunocompromised individuals. Ready-to-eat (RTE) foods are the most ...
  • Alcamán Arias, María E.; Cifuentes Anticevic, Jerónimo; Diez, Beatriz; Testa, Giovanni; Troncoso, Macarena; Bello, Estrella; Farías, Laura (Frontiers Media, 2022)
    Marine ammonia oxidizers that oxidize ammonium to nitrite are abundant in polar waters, especially during the winter in the deeper mixed-layer of West Antarctic Peninsula (WAP) waters. However, the activity and abundance ...
  • Pavón, Alequis; Riquelme, Diego; Jaña, Víctor; Iribarren, Cristian; Manzano, Camila; López Joven, Carmen; Reyes Cerpa, Sebastián; Navarrete Wallace, Paola Alejandra; Pavez, Leonardo; García, Katherine (Frontiers Media, 2022)
    Anthropogenic pollution has a huge impact on the water quality of marine ecosystems. Heavy metals and antibiotics are anthropogenic stressors that have a major effect on the health of the marine organisms. Although heavy ...
  • Cedres de Nobrega, Sol Marilyn; Cornejo Espinoza, Veronica del Carmen; Leal Witt, María Jesús; Durán Agüero, Samuel (Soc Chilena Nutrición, Bromatología & Toxicología, 2021)
    Introduction: The Nordic Diet has been proposed and implemented as another healthy alternative to the classic Mediterranean diet, both for daily living and also for the control and treatment of cardiovascular diseases. ...
  • Sparling, Thalia M.; Cheng, Bryan; Deeney, Megan; Santoso, Marianne V.; Pfeiffer, Erin; Emerson, Jillian A.; Amadi, Florence Mariamu; Mitu, Khadija; Corvalán Aguilar, Camila; Verdeli, Helen; Araya, Ricardo; Kadiyala, Suneetha (Frontiers Media, 2021)
    Both malnutrition and poor mental health are leading sources of global mortality, disease, and disability. The fields of global food security and nutrition (FSN) and mental health have historically been seen as separate ...
  • Correa Burrows, María Paulina; Burrows Argote, Raquel; Albala Brevis, Cecilia; Court, F. A.; Salech Morales, Felipe; Sanhueza Olivares, Guillermo; González Billault, Christian (BMC, 2022)
    Background Aging is characterized by a progressive loss of capacities linked to fundamental alterations/damage in multiple cellular and molecular pathways. It is the most significant risk factor for all non-communicable ...
  • Correa, Teresa; Fierro, Camila; Reyes Jedlicki, Marcela; Taillie, Lindsey Smith; Carpentier, Francesca Renee Dillman; Corvalán Aguilar, Camila (MDPI, 2022)
    Experimental and real-life evaluations show that the use of front-of-package warning labels (FoP) in unhealthy foods is well understood and can modify people's behaviors. However, it is unclear whether these effects remain ...
  • Campo, Andrea del; Salamanca, Catalina; Fajardo, Ángelo; Díaz Castro, Francisco; Bustos, Catalina; Calfío, Camila; Troncoso Cotal, Rodrigo Hernán; Pastene Navarrete, Edgar Rafael; Acuña Castillo, Claudio; Milla, Luis A.; Villarroel, Carlos A.; Cubillos, Francisco A.; Aranda, Mario; Rojo, Leonel E. (MDPI, 2021)
    Type 2 diabetes and obesity are major problems worldwide and dietary polyphenols have shown efficacy to ameliorate signs of these diseases. Anthocyanins from berries display potent antioxidants and protect against weight ...
  • González González, Carmen Gloria; Corvalán Aguilar, Camila; Reyes Jedlicki, Marcela (MDPI, 2022)
    Sugars and other sweeteners contribute to the sweet taste of foods; exposure to this taste could alter appetite regulation and preferences for sweet products. Despite this, there is no widely accepted methodology for ...
  • Durán, Ana Clara; Mialon, Melissa; Crosbie, Eric; Jensen, Melissa Lorena; Harris, Jennifer L.; Batis, Carolina; Corvalán Aguilar, Camila Luz; Smith Taillie, Lindsey (Wiley, 2021)
    El entorno alimentario es un factor importante que contribuye a las dietas poco salu-dables en la niñez y, por tanto, a las crecientes tasas de obesidad. Los países de Latinoamérica han recibido el reconocimiento internacional ...
  • Sandoval Vargas, Diego Esteban; Concha Rubio, Nataly D.; Navarrete Wallace, Paola Alejandra; Castro, Matías; Medina, Daniel A. (MDPI, 2021)
    Obesity is a health problem of global concern that negatively impacts quality of life. Various studies have implicated obesity in the disruption of the normal microbiome composition. The virome consists of a collection ...
  • Pérez Bravo, Francisco; Duarte Silva, Lissette Constanza; Arredondo Olguín, Miguel; Iñíguez Vila, Germán; Castillo Valenzuela, Óscar (Springernature, 2021)
    Background Vitamin D [25(OH)D] is essential for normal bone development and maintenance. Furthermore, its deficiency has been associated with obesity, cardiovascular diseases, insulin resistance, autoimmune diseases, and ...
  • Torres, Elizabeth A. F. S.; Da C. Pinaffi-Langley, Ana Clara; Figueira, Marcela de Souza; Cordeiro, Karina Silva; Negrao, Leonardo Dias; Soares, Maiara Jurema; Da Silva, Cintia Pereira; Zsigovics Alfino, María Carolina; Sampaio, Geni Rodrigues; Costa de Camargo, Adriano (Wiley, 2022)
    Guarana (Paullinia cupana) is a plant from the Amazon region with cultural importance. Despite its early ancestral use by indigenous tribes, the first reports regarding the benefits of guarana consumption for human health ...
  • Ortiz Severín, Javiera Rocío; Stuardo, Camila J.; Jiménez, Natalia E.; Palma Viganego, Ricardo; Cortés, María P.; Maldonado, Jonathan; Maass Sepúlveda, Alejandro Eduardo; Cambiazo Ayala, Liliana Verónica (Frontiers Media, 2021)
    Extensive use of antibiotics has been the primary treatment for the Salmonid Rickettsial Septicemia, a salmonid disease caused by the bacterium Piscirickettsia salmonis. Occurrence of antibiotic resistance has been ...

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