Breastfeeding, gross motor development and obesity, is there any causal association? 

Basil seeds as a novel food, source of nutrients and functional ingredients with beneficial properties: a review 

The contribution of social participation to differences in life expectancy and healthy years among the older population: a comparison between Chile, Costa Rica and Spain 

Besides sarcopenia, pre-sarcopenia also predicts all-cause mortality in older chileans 

Butyrate and the fine-tuning of colonic homeostasis: implication for inflammatory bowel diseases 

Sucralose stimulates mitochondrial bioenergetics in Caco-2 Cells 

Polycyclic aromatic hydrocarbons in foods: biological effects, legislation, occurrence, analytical methods, and strategies to reduce their formation 

Exploratory study: excessive iron supplementation reduces zinc content in pork without affecting iron and copper 

Socioeconomic inequalities in life expectancy and disability-free life expectancy among Chilean older adults: evidence from a longitudinal study 

Effect of dietary supplementation with oat beta-glucan for 3 months in subjects with type 2 diabetes: A randomized, double-blind, controlled clinical trial