Browsing by Title Instituto de Nutrición y Tecnología de los Alimentos
Now showing items 1-20 of 941
-
(Universidad de Chile. Instituto de Nutrición y Tecnología de los Alimentos, 2023)
-
(Soc Medica Santiago, 2021)
-
(Taylor & Francis, 2016)We introduce a semi-parametric Bayesian approach based on skewed Dirichlet processes priors for location parameters in the ordinal calibration problem. This approach allows the modeling of asymmetrical error distributions. ...
-
(Nature, 2022)This study compared different approaches to measuring breast density and breast tissue composition (BTC) in adolescent girls (n = 42, aged 14–16 years) and their mothers (n = 39, aged 36–61 years) from a cohort in Santiago, ...
-
(2002)Complete achromatopsia is genetically heterogeneous and segregates with mutations in CNGA3 or CNGB3 genes, which respectively encode for α- and β-subunits of the cyclic-nucleotide-gated (CNG) cation channel expressed in ...
-
(Amer Soc Microbiology, 2016)In the summer of 2010, Vibrio parahaemolyticus caused an outbreak in Maryland linked to the consumption of oysters. Strains isolated from both stool and oyster samples were indistinguishable by pulsed-field gel electrophoresis ...
-
(Federation of American Societies for Experimental Biology, 2017)
-
(Nature, 2020)Purpose To investigate if specific exon 38 or 39 KMT2D missense variants (MVs) cause a condition distinct from Kabuki syndrome type 1 (KS1). Methods Multiple individuals, with MVs in exons 38 or 39 of KMT2D that encode a ...
-
(AMER SOC NUTRITION, 2012-03)Ferritin iron from food is readily bioavailable to humans and has the potential for treating iron deficiency. Whether ferritin iron absorption is mechanistically different from iron absorption from small iron complexes/salts ...
-
(Sage, 2020)We developed and pilot tested the effectiveness of a physically active academic program, Active Breaks (AB), whose objective is to increase school time moderate/vigorous physical activity (MVPA) among first graders, through ...
-
(MDPI, 2020)An inexpensive and simple method to determine non-alcoholic fatty liver disease (NAFLD) is the abdominal ultrasound, but there are still doubts about its accuracy. We assessed the precision of a semi-quantitative ultrasound ...
-
(Aula Médica Ediciones, 2015)El consumo de aceites vegetales se ha incrementado en las últimas décadas en nuestra sociedad y son parte importante de la dieta en todo el mundo. Sudamérica es un gran productor de diferentes aceites vegetales. La ...
-
(The Society for Applied Microbiology, 2013-09)Highbush blueberries (Vaccinium corymbosum L.) are known to have positive health benefits. The production of blueberry vinegar is one method to preserve this seasonal fruit and allow extended consumption. In this study, ...
-
(2008-09)It has been observed that foods with similar amount of starch can generate different glycemic responses. The evidence of a direct link between saturated fat consumption and an increased risk of cardiovascular diseases has ...
-
(Humana Press, 2016)The objective of the study is to determine the effect of copper (Cu) plus the reducing agent ascorbic acid (AA) on the absorption of non-heme iron (Fe). Experimental study with block design in which each subject was his ...
-
(PERGAMON-ELSEVIER SCIENCE LTD., 2007-05)Iron and zinc deficiencies are the most common nutritional deficiencies worldwide. Combined zinc and iron supplementation is one of the strategies used to prevent these deficiencies. Zinc has an inhibitory effect on iron ...
-
(2023)Introducción: Los alimentos ultraprocesados (UP) son consumidos ampliamente en la población adolescente. Se les ha atribuido un potencial adictivo mediado por la activación del sistema de recompensa que durante la ...
-
(2020)En los últimos años se ha evidenciado una clara tendencia al envejecimiento de la población a nivel mundial, por lo que la Organización de Naciones Unidas (ONU) incluyó en su segundo objetivo de desarrollo sostenible para ...
-
(Springer, 2013)We established that human adipose cells and the human adipose cell line LS14 express the calciumsensing receptor (CaSR) and that its activation induces inflammatory cytokine production. Also, its expression is enhanced ...
