Instituto de Nutrición y Tecnología de los Alimentos: Recent submissions
Now showing items 921-928 of 928
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(SOC MEDICA SANTIAGO, 2004-04)Background: In the last decade, Chile achieve a significant reduction in poverty, however income distribution still shows inequalities. The richest 10% of the population perceived 46% of total income. Aim: To study the ...
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(SOC MEDICA SANTIAGO, 2004-04)Background: The real prevalence of dementia in a given population must be determined through prevalence studies, using validated screening tests. Aim: To validate and determine cutoff points for a cognitive impairment ...
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(SOC MEDICA SANTIAGO, 2004-11)Background: The Chilean Ministry of Health has developed a health promotion program called "Vida Chile" whose aim is to target risk factors for chronic diseases. To achieve this, school-based initiatives in nutrition and ...
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(INT LIFE SCIENCES INST NORTH AMERICA, 2004-06)Neural tube defects (open spina bifida, anencephaly, and encephalocele) represent the first congenital malformations to be preventable through public health measures such as supplementation and/or food fortification with ...
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(ACADEMIC PRESS INC ELSEVIER SCIENCE, 2004-01-01)Urokinase-type plasminogen activator receptor (uPAR) and epidermal growth factor receptor (EGFR) are ubiquitous receptors involved in the control of a variety of cellular processes frequently found altered in cancer cells. ...
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(NATURE PUBLISHING GROUP, 2004-03)Objective: Iron fortification of wheat flour is widely used. In most cases, elemental iron powders are utilized as fortificants due to their lower cost and few, if any, sensory problems. However, their bioavailability is ...
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(SOC MEDICA SANTIAGO, 2004-10)Background: The prevalence of cardiovascular risk factors is increasing in aboriginal populations in Chile. Aim: To study the prevalence of obesity, type 2 diabetes and serum lipids in two aboriginal populations, Mapuche ...
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Efecto residual del ejercicio de fuerza muscular en la prevención secundaria de la obesidad infantil (2013)Introducción: La elevada prevalencia de la obesidad en escolares chilenos (23,1%), hace necesario la aplicación de intervenciones que incorporen el ejercicio físico de fuerza muscular, pues éste muestra gran eficacia ...