Browsing by Subject "Farmed salmon"

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    • Antimicrobial resistance in chilean marine-farmed salmon: improving food safety through one health 
      Lozano Muñoz, Ivonne; Wacyk González, Jurij; Kretschmer Padilla, Cristina Inés; Vásquez Martínez, Yesseny; Cortez San Martín, Marcelo (Elsevier, 2021)
      Aquaculture is seen as an essential requirement for improving food security and nutrition. Fish such as salmonids are a primary source of protein and essential nutrients. Aquaculture provide income for communities across ...