Now showing items 1-2 of 2

    • Úbeda, C.; Gil i Cortiella, M.; Barrio Galán, R. Del; Peña Neira, Álvaro (South African Soc Enology and Viticulture-Sasev, 2017)
      Some of the volatile compounds present in grapes give wine is its unique and genuine characteristics. “Terroir” and berry maturity are considered to be the main influences on the expression of these characteristics. This ...
    • Ubeda, Cristina; Barrio Galan, Rubén del; Peña Neira, Álvaro; Medel Maraboli, Marcela; Duran Guerrero, Enrique (American Society Enology Viticulture, 2017)
      The aromatic profile of monovarietal Carignan wine has been characterized, and the influence of the geographic origin of the wine on the volatile composition wines from six different zones of Chile and from two different ...