Artículos de revistas: Recent submissions

Now showing items 181-200 of 647

    • Effect of NaCl concentration and UV-B on lettuce crop in hydroponic system 
      Vanegas, D.; Flores, M.; Tapia, M. L.; Mercado Silva, E.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Vegetable consumption has increased in recent years, so it is imperative for the industry to fill expectations in terms of convenience, taste and product quality. Consumers are looking for freshness and soft textures, so ...
    • Effect of postharvest calcium treatments on firmness of guava fruit 
      Alba Jiménez, J. E.; Vázquez Barrios, M. E.; Rivera Pastrana, D. M.; Escalona Contreras, Víctor; Mercado Silva, E. (International Society for Horticultural Science, 2018)
      The effects of different chelated glycine calcium solutions on the quality and firmness fruit of guava fruit (Psidium guajava L.) were studied. Five sets of 45 fruits of 'Media China′ guava were submerged in different ...
    • Ozone applied to the nutrient solution and its impact on red chard baby leaves yield 
      Machuca, A.; Odio, A.; Tapia, M. L.; Silveira, A. C.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Safety of fresh-cut products is largely affected by the microbial load of raw material. In this sense, a hydroponic production system allows to reduce microbial contamination, as long as the quality of the used water on ...
    • Quality of lettuce (Lactuca sativa L.) grown in aquaponic and hydroponic systems 
      Alcarraz, E.; Flores, M.; Tapia, M. L.; Bustamante, A.; Wacyk, J.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Aquaponics is the integration of aquaculture and hydroponic systems where, in general terms, the waste produced by aquatic organisms becomes nutrients through bacterial action for plant growth. Water consumption as well ...
    • Effect of calcium and anti-browning agents on total phenols and antioxidant capability of 'Packham's Triumph' ... 
      Mery, L.; Obando Ulloa, J. M.; Machuca, A.; Luchsinger Lagos, Luis; Escalona Contreras, Víctor; Gil, M. I. (International Society for Horticultural Science, 2018)
      The effect of calcium propionate (PCa) 1% p/v, ethylenediaminetetraacetic acid (EDTA) 0.1% p/v, cysteine (CIS) 0.5% p/v and citric acid (AC) 0.5% p/v were evaluated on the total phenol content, antioxidant capability and ...
    • Survey of the types of stowage used in refrigerated containers for the transport of export fresh fruit 
      Luchsinger Lagos, Luis; Escalona Contreras, Víctor; Montenegro, J. P.; Lizana, L. A. (International Society for Horticultural Science, 2018)
      The maintenance of cold chain and temperature uniformity during transport of fresh fruit are critical factors to extend shelf life and maintain quality to reach distant international markets. The types of load patterns in ...
    • Effect of the transport vibration on the generation of the color reversion in blackberry fruit 
      Pérez Pérez, G. A.; Fabela Gallegos, M. J.; Vázquez Barrios, M. E.; Rivera Pastrana, D. M.; Palma Tirado, L.; Mercado Silva, E.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Mexico provides 95% of the export market blackberry (Rubus fruticosus) worldwide. The characteristic black color of this fruit is an important quality factor. During its postharvest management, it can reverse its color ...
    • Cutting and temperature of preservation effect on the physiological activity and quality of fresh cut ... 
      Oyarzún, A.; Obando Ulloa, J. M.; Mery, L.; Machuca, A.; Escalona Contreras, Víctor; Silveira, A. C. (International Society for Horticultural Science, 2018)
      The aim of this work was to evaluate the effect of wedge and dice cut format and storage temperature on the physiological activity, firmness and organic acid and sugar content of fresh cut pears (Pyrus communis L.) 'Packham's ...
    • Effect of alternative sanitizers on functional parameters of watercress leaves (Nasturtium officinale) ... 
      Verdugo, M.; Ospina, M.; Hinojosa, A.; Char, C.; Machuca, A.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Currently in the industry of fresh salads, watercress is shown as an alternative supply of gourmet products, being recognized for its high content of health promoting compounds such as antioxidants and phenolic compounds. ...
    • Competitive Peruvian and Chilean avocado export profile 
      Schwartz, M.; Maldonado, Y.; Luchsinger Lagos, Luis; Lizana, L. A.; Kern Falcón, Werther (International Society for Horticultural Science, 2018)
      In the last 10 years, Peru has increased planting areas and exports volume on 'Hass' avocado becoming an emerging important factor in the international market. In those conditions, it has started to compete with Chile, the ...
    • Floral scent: From sensorial to instrumental evaluation 
      Aros Orellana, Danilo; Garrido, N.; Suazo, M.; Medel Maraboli, Marcela; Úbeda, C. (International Society for Horticultural Science, 2017)
      Floral scent plays a crucial role in the interactions between plants and their environment, and is composed of several to many volatile compounds. From the aesthetic point of view, floral scent is one of the characters ...
    • Chilean native species from the Andes Mountains: an attractive source of germplasm for ornamental plant breeding 
      Aros Orellana, Danilo; Rivas, C.; Toledo, M.; Céspedes, C.; Cortés, C.; Santander, M. A.; Vásquez, M.; Álvarez, N.; Donoso, A.; Prat Del Río, María Loreto (International Society for Horticultural Science, 2017)
      Chile presents a rich biodiversity of vascular plants with almost 5,000 native species, about 50% of them being endemic. Many of these species are distributed throughout the Andes Mountains showing high adaptation to adverse ...
    • A model for canning peach crop value using a software for dynamic modeling 
      Reginato Meza, Gabino; Pinto, C.; Infante Espiñeira, Rodrigo (International Society for Horticultural Science, 2017)
      In order to optimize fruit thinning of canning peaches, considering yield and pulp fraction or canned fruit as a function of crop load, a model to estimate crop value was built using the software Stella®. Since crop value ...
    • Pollination and fruit set for 'Kordia' and 'Regina' sweet cherry trees in the south of Chile 
      Sagredo Urra, Karen; Cassasa, V.; Vera, R.; Carroza, I. (International Society for Horticultural Science, 2017)
      'Kordia' and 'Regina'are partially self-compatible cultivars and usually their fruit set and crop load are low in the southern Chile. Insufficient pollen availability due to lack of flowering synchronisation with pollinisers ...
    • Paternity analysis in a 'Rainier' open pollination population using S-alleles and microsatellite genotyping 
      Guajardo, Verónica; Hinrichsen, Patricio; Munoz Schick, Carlos (International Society for Horticultural Science, 2017)
      Fruit breeding programs usually use controlled hand pollination among cultivars and advanced selections for obtaining segregating populations to select new cultivars. In sweet cherries, however, sometimes in controlled p ...
    • Effects of spur or cane pruning on fruit composition of 'Cabernet Sauvignon' grapes 
      Peppi, M. C.; Kania Kuhl, Erika (International Society for Horticultural Science, 2017)
      During the 2011-2012 season, a trial was conducted on mature 'Cabernet Sauvignon' vines in San Bernardo, Región Metropolitana, Chile, on a Mediterranean climate. The design was completely randomised blocks, with 12 replicates, ...
    • Use of S-alleles and microsatellite genotyping for parental identification and to verify interspecific ... 
      Guajardo, Verónica; Gainza Cortés, Felipe; Meza, Pablo; Álvarez, Catalina; Prieto, Humberto; Sagredo, Boris; Hinrichsen, Patricio; Muñoz, Carlos (International Society for Horticultural Science, 2017)
      The use of molecular markers to complement phenotypic selection has potential for making both scion and rootstock breeding programs more efficient. Additionally, molecular markers can be used for cultivar identification ...
    • Genetic and biological characterization of Macrophomina phaseolina (Tassi) Goid. causing crown and root rot ... 
      Sánchez, Soledad; Chamorro, Manuel; Henríquez Sáez, José; Grez, Javiera; Díaz, Isabel; Santos, Berta de los; Gambardella, Marina (Instituto de Investigaciones Agropecuarias, INIA, 2017)
      In recent years, crown and root rot of strawberry (Fragaria×ananassa Duchesne ex Rozier) caused by Macrophomina phaseolina (Tassi) Goid. has affected strawberry production areas worldwide, and in developed ...
    • Synthesis of value added fatty alcohols and FAMEs by non-catalytic supercritical methanol transesterification ... 
      Andreo Martínez, Pedro; García Martínez, Nuria; Quesada Medina, Joaquín; Román Figueroa, Celián; Paneque Corrales, Manuel (Elsevier, 2017)
      Nowadays jojoba (Simmondsia chinensis) wax production with an industrial or energetic objective can be focusedon a bio-refinery processing perspective where the fatty alcohols are the main products and fatty acid methylesters ...
    • Local perception of drought impacts in a changing climate: the mega-drought in central Chile 
      Aldunce Ide, Paulina; Araya, Dámare; Sapiains Arrué, Rodolfo; Ramos, Issa; Lillo, Gloria; Urquiza Gómez, Anahí; Garreaud Salazar, René (MDPI, 2017)
      Droughts are a recurrent and complex natural hazard whose frequency and magnitude are expected to increase with climate change. Despite the advances in responding and adapting to droughts (with the development of new ...