Now showing items 1-9 of 9

    • Campo, Andrea del; Salamanca, Catalina; Fajardo, Ángelo; Díaz Castro, Francisco; Bustos, Catalina; Calfío, Camila; Troncoso Cotal, Rodrigo Hernán; Pastene Navarrete, Edgar Rafael; Acuña Castillo, Claudio; Milla, Luis A.; Villarroel, Carlos A.; Cubillos, Francisco A.; Aranda, Mario; Rojo, Leonel E. (MDPI, 2021)
      Type 2 diabetes and obesity are major problems worldwide and dietary polyphenols have shown efficacy to ameliorate signs of these diseases. Anthocyanins from berries display potent antioxidants and protect against weight ...
    • Pérez Bazán, Álvaro; Arenas Rojas, Pamela; Carrasco Naranjo, Fernando; Basfi-fer Obregón, Karen; Pérez Bravo, Francisco; Codoceo, Juana; Inostroza Escobar, Jorge; Galgani, José E.; Gilmore, L. Anne; Ruz Ortiz, Manuel (Elsevier, 2018)
      Background/objective: Interest in healthy properties of food and nutrients as co-adjuvant in type-2 diabetes therapy has increased in recent years. Zinc supplementation trials have shown improvements in glycemic control in ...
    • Maza Cave, María Pía de la; Hirsch Birn, Sandra; Jara, Natalia; Leiva Balich, Laura; Barrera Acevedo, Gladys; Claudio, Silva; Pañella, Loreto; Henríquez, Sandra; Bunout Barnett, Daniel (AULA MEDICA EDICIONES, 2015)
      Background/Aims: To measure skeletal muscle lipid infiltration, its association with insulin resistance (IR) lean mass and function, in Chilean men differing in age and body composition. Our hypothesis was that muscle lipid ...
    • Uribarri, Jaime; Castillo, María Dolores del; Maza Cave, María Pía de la; Filip, Rosana; Gugliucci, Alejandro; Luevano Contreras, Claudia; Macias Cervantes, Maciste; Markowicz Bastos, Deborah; Medrano, Alejandra; Menini, Teresita; Portero Otin, Manuel; Rojas, Armando; Rodrigues Sampaio, Geni; Wrobel, Kazimierz; Wrobel, Katarzyna; Garay Sevilla, Eugenia (American Society for Nutrition, 2015)
      Over the past 2 decades there has been increasing evidence supporting an important contribution from food-derived advanced glycation end products (AGEs) to the body pool of AGEs and therefore increased oxidative stress ...
    • Burrows, Raquel; Correa Burrows, Paulina; Reyes Jedlicki, Marcela; Blanco, Estela; Albala Brevis, Cecilia; Gahagan, Sheila (CAMBRIDGE UNIV PRESS, 2016)
      Objective: To analyse the prevalence of cardiovascular risk factors in healthy adolescents of low to middle socio-economic status and to study the influence of anthropometric, biological and lifestyle factors on the risk ...
    • Morales, Pamela; Brignardello, Jerusa; Gotteland, Martín (SOC MEDICA SANTIAGO, 2010-08)
      Intestinal microbiota (IM) plays a role in the development of obesity and its associated low-grade inflammation. Bacterial colonization of the gastrointestinal tract of germ-free mice (without microbiota) increases by 60% ...
    • Martínez, Suzanna M.; Blanco, Estela; Burrows Argote, Raquel; Lozoff, Betsy; Gahagan, Sheila (Wiley, 2020)
      Background Obesity is a risk factor for insulin resistance (IR) and metabolic disease. Objective To examine potential metabolic pathways linking childhood weight status to adolescent IR and metabolic risk. Methods Participants ...
    • Díaz Castro, Francisco; Monsalves Álvarez, Matías; Rojo, Leonel E.; Campo, Andrea del; Troncoso, Rodrigo (Frontiers Media, 2020)
      A growing body of research indicates that cortisol, the glucocorticoid product of the activation of the hypothalamic-pituitary-adrenal axis, plays a role in the pathophysiology of metabolic syndrome. In this regard, chronic ...
    • Burrows Argote, Raquel; Correa Burrows, Paulina; Bunout Barnett, Daniel; Barrera Acevedo, Gladys; Rogan Castillo, José; Kim, Elissa; Blanco, Estela; Gahagan, Sheila (Wiley, 2020)
      Aim: We investigated the relation of time of onset and length of obesity with biomarkers of beta-cell function in early adulthood in an infancy cohort. Material and methods: In 1039 23-year-olds, body-mass index (BMI) ...