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Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water
(US DEPT HEALTH HUMAN SCIENCES PUBLIC HEALTH SCIENCE, 2004-07)
Nutrition challenges for the twenty-first century
(CAMBRIDGE UNIV PRESS, 2006-08)
Iron deficiency in infancy: applying a physiologic framework for prediction
(AMER SOC CLINICAL NUTRITION, 2006-12)
Supplementing Copper at the Upper Level of the Adult Dietary Recommended Intake Induces Detectable but Transient Changes in Healthy Adults
(The Journal of Nutrition, 2005-10)
Cost-effectiveness of a folic acid fortification program in Chile
(ELSEVIER, 2007-10)