Ecosystem services in human-dominated landscapes: insectivory in agroforestry systems
Author
dc.contributor.author
Poch, Tomás J.
Author
dc.contributor.author
Simonetti Zambelli, Javier Andrés
es_CL
Admission date
dc.date.accessioned
2014-01-30T12:47:46Z
Available date
dc.date.available
2014-01-30T12:47:46Z
Publication date
dc.date.issued
2013
Cita de ítem
dc.identifier.citation
Agroforest Syst (2013) 87:871–879
en_US
Identifier
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DOI 10.1007/s10457-013-9603-3
Identifier
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https://repositorio.uchile.cl/handle/2250/119736
General note
dc.description
Artículo de publicación ISI
en_US
Abstract
dc.description.abstract
Despite of being structurally simpler and
species-impoverished than natural forests, agroforestry
plantations can act as a secondary habitat for
native species and sustain some biodiversity. In
particular, insectivores can provide important ecosystem
services such as insectivory, indirectly benefiting
plants through the reduction of herbivory and increasing
productivity, by diminishing herbivores abundance.
The lending of these services could occur in
agroforestry systems, and in the same magnitude that
in natural environments, however it has not yet been
assessed whether the direct effect of insectivores over
insects and indirect effect on plants differ between
natural and agroforestry environments depending on
possible modulating factors such as climatic region,
type of insectivore, trophic group of the preyed
arthropod and length of insectivores experimental
exclusion. In this study, through a meta-analysis, it
was assessed the provision of ecosystem services by
insectivores in agroforestry systems compared to
natural systems, contrasting it with the modulating
factors mentioned. In general, insectivorous species
reduced arthropod abundance and plant herbivory, and
increased plant productivity. The magnitude and
direction of these effects did not differ between
natural and agroforestry systems, and neither did
between different climatic regions, type of insectivore,
preyed arthropod trophic groups nor experiment
length. The effect of insectivores on productivity can
vary based on the variable used to measure productivity.
Our results evidence the provision of services
by the insectivores present in plantations, independently
of factors that could modulate its magnitude
and direction. In this way, enhancing the existence of
these important interactions within plantations could
represent a win–win scenario.