Sorbitol dehydrogenase is a cytosolic protein required for sorbitol metabolism in Arabidopsis thaliana
Author
dc.contributor.author
Aguayo, María Francisca
Author
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Ampuero, Diego
es_CL
Author
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Mandujano, Patricio
es_CL
Author
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Parada, Roberto
es_CL
Author
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Múnoz, Rodrigo
es_CL
Author
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Gallart, Marta
es_CL
Author
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Altabella, Teresa
es_CL
Author
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Cabrera Paucar, Ricardo
es_CL
Author
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Stange Klein, Claudia
es_CL
Author
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Handford, Michael
es_CL
Admission date
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2014-03-14T18:41:03Z
Available date
dc.date.available
2014-03-14T18:41:03Z
Publication date
dc.date.issued
2013
Cita de ítem
dc.identifier.citation
Plant Science 205– 206 (2013) 63– 75
en_US
Identifier
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doi 10.1016/j.plantsci.2013.01.012
Identifier
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https://repositorio.uchile.cl/handle/2250/119793
General note
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Artículo de publicación ISI
en_US
Abstract
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Sorbitol is converted to fructose in Rosaceae species by SORBITOL DEHYDROGENASE (SDH, EC 1.1.1.14),
especially in sink organs. SDH has also been found in non-Rosaceae species and here we show that the
protein encoded by At5g51970 in Arabidopsis thaliana (L.) Heynh. possesses the molecular characteristics
of an SDH. Using a green fluorescent protein-tagged version and anti-SDH antisera, we determined that
SDH is cytosolically localized, consistent with bioinformatic predictions. We also show that SDH is widely
expressed, and that SDH protein accumulates in both source and sink organs. In the presence of NAD+,
recombinant SDH exhibited greatest oxidative activity with sorbitol, ribitol and xylitol as substrates; other
sugar alcohols were oxidized to a lesser extent. Under standard growth conditions, three independent
sdh- mutants developed as wild-type. Nevertheless, all three exhibited reduced dry weight and primary
root length compared to wild-type when grown in the presence of sorbitol. Additionally, under short-day
conditions, the mutants were more resistant to dehydration stress, as shown by a reduced loss of leaf
water content when watering was withheld, and a greater survival rate on re-watering. This evidence
suggests that limitations in the metabolism of sugar alcohols alter the growth of Arabidopsis and its
response to drought.