Comparative genomics analysis in Prunoideae to identify biologically relevant polymorphisms
Author
dc.contributor.author
Koepke, Tyson
Author
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Schaeffer, Scott
es_CL
Author
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Harper, Artemus
es_CL
Author
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Dicenta, Federico
es_CL
Author
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Edwards, Mark
es_CL
Author
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Henry, Robert J.
es_CL
Author
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Møller, Birger L.
es_CL
Author
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Meisel, Lee
es_CL
Author
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Oraguzie, Nnadozie
es_CL
Author
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Silva Ascencio, Herman
es_CL
Author
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Sánchez Pérez, Raquel
es_CL
Author
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Dhingra, Amit
es_CL
Admission date
dc.date.accessioned
2014-01-24T14:07:00Z
Available date
dc.date.available
2014-01-24T14:07:00Z
Publication date
dc.date.issued
2013
Cita de ítem
dc.identifier.citation
Plant Biotechnology Journal (2013) 11, pp. 883–893
en_US
Identifier
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doi: 10.1111/pbi.12081
Identifier
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https://repositorio.uchile.cl/handle/2250/120225
General note
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Artículo de publicación ISI
en_US
Abstract
dc.description.abstract
Prunus is an economically important genus with a wide range of physiological and biological
variability. Using the peach genome as a reference, sequencing reads from four almond
accessions and one sweet cherry cultivar were used for comparative analysis of these three
Prunus species. Reference mapping enabled the identification of many biological relevant
polymorphisms within the individuals. Examining the depth of the polymorphisms and the overall
scaffold coverage, we identified many potentially interesting regions including hundreds of small
scaffolds with no coverage from any individual. Non-sense mutations account for about 70 000
of the 13 million identified single nucleotide polymorphisms (SNPs). Blast2GO analyses on these
non-sense SNPs revealed several interesting results. First, non-sense SNPs were not evenly
distributed across all gene ontology terms. Specifically, in comparison with peach, sweet cherry is
found to have non-sense SNPs in two 1-aminocyclopropane-1-carboxylate synthase (ACS) genes
and two 1-aminocyclopropane-1-carboxylate oxidase (ACO) genes. These polymorphisms may
be at the root of the nonclimacteric ripening of sweet cherry. A set of candidate genes associated
with bitterness in almond were identified by comparing sweet and bitter almond sequences. To
the best of our knowledge, this is the first report in plants of non-sense SNP abundance in a
genus being linked to specific GO terms.