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Authordc.contributor.authorBravo, Héctor R. 
Authordc.contributor.authorCopaja, Sylvia V. 
Authordc.contributor.authorSan Martín, José 
Admission datedc.date.accessioned2018-12-20T14:10:52Z
Available datedc.date.available2018-12-20T14:10:52Z
Publication datedc.date.issued2004
Cita de ítemdc.identifier.citationZeitschrift fur Naturforschung - Section C Journal of Biosciences, Volumen 59, Issue 3-4, 2018, Pages 177-180
Identifierdc.identifier.issn09395075
Identifierdc.identifier.other10.1515/znc-2004-3-407
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/154465
Abstractdc.description.abstractSecondary metabolites, DIBOA, HBOA, 7-OH-HBOA and BOA, were isolated and quantified from S. dulce (Nees), a native species in Chile belonging to the Acanthaceae family. The highest DIBOA and HBOA contents were determined in leaves (9.25 mmol kg-1 fr. wt) and root (6.81 mmol kg-1 fr. wt), respectively. Aglycones, 7-OH-HBOA and HBOA, were isolated together from root extracts of Acanthaceae species. Both, HBOA and 7-OH-HBOA should be direct precursors in the biosynthesis of DIBOA and DIMBOA, respectively.
Lenguagedc.language.isoen
Publisherdc.publisherVerlag der Zeitschrift fur Naturforschung
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourceZeitschrift fur Naturforschung - Section C Journal of Biosciences
Keywordsdc.subjectAcanthaceae
Keywordsdc.subjectHydroxamic Acids
Keywordsdc.subjectStenandrium dulce (Nees)
Títulodc.titleContents of 1,4-benzoxazin-3-ones and 2-benzoxazolinone from Stenandrium dulce (Nees)
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile