Modeling the interfacial interactions between CrtS and CrtR from xanthophyllomyces dendrorhous, a P450 system involved in astaxanthin production
Author
dc.contributor.author
Alcaíno Gorman, Jennifer
Author
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Fuentealba, Matías
Author
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Cabrera Paucar, Ricardo
Author
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Baeza Cancino, Marcelo
Author
dc.contributor.author
Cifuentes Guzmán, Víctor
Admission date
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2018-12-20T14:13:22Z
Available date
dc.date.available
2018-12-20T14:13:22Z
Publication date
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2012
Cita de ítem
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Journal of Agricultural and Food Chemistry, Volumen 60, Issue 35, 2018, Pages 8640-8647
Identifier
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00218561
Identifier
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15205118
Identifier
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10.1021/jf302287f
Identifier
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https://repositorio.uchile.cl/handle/2250/154977
Abstract
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Xanthophyllomyces dendrorhous is a natural source of astaxanthin, a carotenoid widely used in the food industry. In this yeast, astaxanthin is synthesized from β-carotene by a cytochrome P450, CrtS, which depends on CrtR, the four-domain cytochrome P450 reductase (CPR). Although Saccharomyces cerevisiae has an endogenous CPR (ScCPR), expression of CrtS does not result in astaxanthin production unless it is coexpressed with CrtR. Assuming that CrtS could interact with the FMN-binding domain of either CrtR or ScCPR (XdFMNbd and ScFMNbd, respectively), the aim of this work was to identify possible interaction differences between these alternative complexes by protein modeling and short molecular dynamics simulations. Considering the recently proposed membrane orientation of a mammalian P450, our CrtS-CrtR model predicts that both N-terminal ends stand adjacent to the membrane plane, allowing their anchoring. Compared with the possible interface between CrtS and both FMNbd, the Xanthophyll