Artículos de revistas: Recent submissions
Now showing items 221-240 of 647
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(South African Soc Enology and Viticulture-Sasev, 2017)Some of the volatile compounds present in grapes give wine is its unique and genuine characteristics. “Terroir” and berry maturity are considered to be the main influences on the expression of these characteristics. This ...
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(South African Soc Enology and Viticulture-Sasev, 2017)The mechanisation of various vineyard operations reduces production costs and labour requirements, thus allowing for the more efficient management of larger vineyards. However, pruning mechanisation has been associated ...
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(Springer, 2018-07)Contrasting soil profiles (coarse-textured and fine-textured) treated with brilliant blue (BB) dye tracer, inorganic nitrogen (N) and phosphorus (P) concentrations along and between stained preferential flow pathways were ...
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(Wiley, 2018-06)Thompson Seedless (TS) and Black (BS) grapes sanitised with 2, 4, 6, 8 mg L-1 O-3 or NaOCl (100 mg L-1) were stored 21days at 5 degrees C. Ozonated water stimulated the respiration rate, especially after 5 days of storage, ...
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(Pontificia Universidad Católica de Chile, 2018-04)Urban trees and the services they provide (e.g., evapotranspirational cooling, shading, recreation, carbon storage, air pollution filtering) can have major effects on the microclimate of a city, although the growth conditions ...
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(SOC. chilena ciencia suelo, 2018-03)The control of iron chlorosis by synthetic Fe chelates is costly, and their application can have adverse environmental impacts. We investigated the effectiveness of alternative strategies to prevent Fe chlorosis in avocado ...
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(Wiley, 2018)Recent findings have highlighted the potential of fibers from grape cell wall material to be fining agents for red wines as alternatives to animal-derived proteins. The affinity of those fibers for grape proanthocyanidins ...
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(Elsevier, 2018-07-14)This study investigates the chemical composition and sensory properties of wines from Cabernet Sauvignon vines grown under controlled water deficit in two consecutive seasons. The wines were made from fruit of grapevines ...
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(University Chicago Press, 2018)Premise of research.Heliotropiaceae (Boraginales) are morphologically readily defined by their peculiar floral morphology, especially their conspicuous stigmatic heads. Heliotropium L. is the largest genus of the family, ...
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(Elsevier, 2018)Most table grape (Vitis vinifera L.) varieties require gibberellic acid (GA(3)) applications to obtain an adequate berry size in order to satisfy market requirements. However, GA(3) treatments also produce severe berry ...
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(American Phytopathological Society, 2018)Kiwifruit bleeding sap samples, collected in Italian and Chilean orchards from symptomatic and asymptomatic plants, were evaluated for the presence of Pseudomonas syringae pv. actinidiae, the causal agent of bacterial ...
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(American Phytopathological Society, 2018)
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(American Phytopathological Society, 2018)
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(Elsevier, 2018)Salmonids have two sex hormone-binding globulin (Shbg) paralogs. Shbga is mainly expressed in the liver, while Shbgb is secreted by the granulosa cells of the rainbow trout ovary. Coexpression of shbgb and the gonadal ...
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(Elsevier, 2018)An emerging phenomenon of forest decline in Mediterranean-type ecosystems has been detected in response to climate change during the last century. It is expected that the Mediterranean regions will likely experience drought ...
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(Springer, 2018)Context Land-use change impacts biodiversity and ecosystem services, which are intrinsically related. There is a serious lack of knowledge concerning on how land-use change affects this relationship at landscape level, ...
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(Springer, 2018)Simple sequence repeats (SSRs) are genome domains located in both coding and non-coding regions in eukaryotic genomes. Although SSRs are often characterized by low polymorphism, their DNA-flanking sequences could be a ...
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(Asociación Interciencia, 2018)El norte de Chile es una zona de escasos recursos hídricos, en pleno desierto de Atacama y, por ello, el agua que se obtiene desde la cordillera de Los Andes, adquiere un alto interés. En este trabajo se analiza el ...
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(Wiley, 2018)BACKGROUNDControlled water deficits affect grape berry physiology and the resulting wines, with volatile composition being the one of the affected parameters. However, there is a potential disconnect between aromatic ...
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(Elsevier, 2018)This paper reports on a study of chemical characterization and colour parameters of cv. Carignan red wines from six locations and two production years of the Chilean Maule valley. The chemical study was performed on ...