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Psychometric Properties of the Satisfaction With Food-Related Life Scale: Application in Southern Chile
(SOCIETY FOR NUTRITION EDUCATION AND BEHAVIOR, 2013)
Food neophobia, nanotechnology and satisfaction with life
(Elsevier, 2013)
Calidad percibida de los alimentos y su relación con la satisfacción en los adultos mayores
(Universidad de Talca, 2018)
Dietary restraint and self-discrepancy in male university students
(Elsevier, 2016)
Attributes that define preferences for cheese in southern Chile: do consumers value information about the carbon footprint?
(Univ Zulia, Facultad Ciencias Veterinarias, 2015)
"Country of origin" effect and ethnocentrism in food purchase in Southern Chile
(Universidad Nacional de Cuyo, 2017)