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    • Álvarez Vega, Rudy Carolina; Giménez, Begoña; Mackie, Alan; Torcello Gómez, Amelia; Quintriqueo Cid, Alejandra Natalia; Oyarzún Ampuero, Felipe Andrés; Robert Canales, Paz Soledad (The Royal Society of Chemistry, England, 2022)
      Among vegetable oils, chia oil has been gaining interest in recent years due to its high linolenic acid content (ALA, 18:3 omega 3). The aim of this work was to study the influence of the particle size of encapsulated ...