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Effect of Dried Extract of Boldo (Peumus Boldus.Mol.) on Growth and Oxidative Tissue Status of Broiler Chickens
(FACTA-FUNDACIO ARNCO CIENCIA TECNOLOGIA AVICOLAS, 2008-10)
Antioxidant effect of 5-amino salicylic acid on copper-mediated LDL oxidation
(Society of Biology of Chile, 2007)