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Now showing items 11-20 of 26
Effect of the Dietary Inclusion of Soybean Components on the Innate Immune System in Zebrafish
(Mary Ann Liebert, 2014)
Changes in the composition and diversity of the bacterial microbiota associated with oysters (Crassostrea corteziensis, Crassostrea gigas and Crassostrea sikamea) during commercial production
(Federation of European Microbiological Societies, 2014)
Oenococcus oeni in chilean red wines: technological and genomic characterization
(Frontiers media SA, 2018)
Manano oligosacáridos como prebióticos en acuicultura de crustáceos
(Universidad Católica de Valparaíso, 2017)
Characterization of the intestinal microbiota of wild-caught and farmed fine flounder (Paralichthys adspersus)
(Universidad Católica de Valparaíso, 2017)
Soybean Meal Induces Intestinal Inflammation in Zebrafish Larvae
(PLoS ONE, 2013)
PCR-TTGE Analysis of 16S rRNA from Rainbow Trout (Oncorhynchus mykiss) Gut Microbiota Reveals Host- Specific Communities of Active Bacteria
(PUBLIC LIBRARY SCIENCE, 2012-02-29)