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Now showing items 1-10 of 21
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water
(US DEPT HEALTH HUMAN SCIENCES PUBLIC HEALTH SCIENCE, 2004-07)
Supplementing Copper at the Upper Level of the Adult Dietary Recommended Intake Induces Detectable but Transient Changes in Healthy Adults
(The Journal of Nutrition, 2005-10)
Cost-effectiveness of a folic acid fortification program in Chile
(ELSEVIER, 2007-10)
Nutrition in brain development and aging: Role of essential fatty acids
(INT LIFE SCIENCES INST NORTH AMERICA, 2006-05)
Trends in Height and BMI of 6-Year-Old Children during the Nutrition Transition in Chile
(NORTH AMER ASSOC STUDY OBESITY, 2005-12)
Long-term n-3 FA deficiency modifies peroxisome proliferator-activated receptor beta mRNA abundance in rat ocular tissues
(AMER OIL CHEMISTS SOC A O C S PRESS, 2002-04)
Gene Expression Analysis in Human Fetal Retinal Explants Treated with Docosahexaenoic Acid
(ASSOC RESEARCH VISION OPHTHALMOLOGY INC, 2003-07)