Diterpenoids from Baccharis tola
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Diterpenoids from Baccharis tola.pdf (279.4Kb)Publication date
1980Abstract
Erythroxylol-A, oleanolic acid, erythroxylol-A oxide, scopolatine, 4-hydroxy-3-methoxyacetophenone and two new diterpenes, ent-beyer-14-en-18-ol and 19-hydroxy-13-epimanoyl oxide, were isolated from B. tola. © 1980.
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Artículo de publicación SCOPUS
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URI: https://repositorio.uchile.cl/handle/2250/153513
DOI: 10.1016/0031-9422(80)83018-4
ISSN: 00319422
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Phytochemistry, Volumen 19, Issue 9, 2018, Pages 1985-1987
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