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Professor Advisordc.contributor.advisorZamorano Carrasco, Alan Gerardo
Professor Advisordc.contributor.advisorFiore, Nicola
Authordc.contributor.authorCabrera Pino, Sebastián Andrés
Associate professordc.contributor.otherCastañeda Alvarez, Carlos Andres
Associate professordc.contributor.otherPrat del Río, María Loreto
Admission datedc.date.accessioned2025-10-20T14:51:59Z
Available datedc.date.available2025-10-20T14:51:59Z
Publication datedc.date.issued2025
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/207264
Abstractdc.description.abstractThe European hazelnut (Corylus avellana L.) has gained increasing economic importance in Chile, becoming one of the country's main fruit crops. In this contexts, bacterial diseases caused by species of the genus Pseudomonas represent an emerging phytosanitary threat. The aim of this study was to biologically and molecularly characterize Pseudomonas spp. isolates obtained from European hazelnut orchards in the Maule to La Araucanía regions. A total of 92 samples from symptomatic plants were collected, and 227 bacterial strains were isolated, of which 50 were confirmed as Pseudomonas sp. through 16S rRNA gene sequencing. Subsequently, 24 isolates whose database comparisons showed genetic proximity to species reported as phytopathogens were analyzed using MLSA (genes rpoD, gyrB, acnB, and cts), identifying six main groups: Pseudomonas syringae pv. syringae (10 isolates), Pseudomonas syringae pv. tomato (4 isolates), Pseudomonas viridiflava (2 isolates), Pseudomonas lutea (1 isolate), Pseudomonas phytophila (6 isolates), and one isolate classified as Pseudomonas sp. Characterization was complemented with pathogenicity tests under controlled conditions, in which no symptoms were observed, and by LOPAT assays, which revealed profiles consistent with the molecular determinations. Additionally, copper tolerance was evaluated, identifying strains capable of withstanding concentrations equal to or higher than those applied in the field, even without prior induction. These results represent the first comprehensive approach to the diversity of Pseudomonas spp. associated with European hazelnut in Chile, providing relevant information for understanding their phytopathogenic potential and their adaptation to disease management in the field.es_ES
Lenguagedc.language.isoeses_ES
Publisherdc.publisherUniversidad de Chilees_ES
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
Keywordsdc.subjectCancroses_ES
Keywordsdc.subjectFilogeniaes_ES
Keywordsdc.subjectLOPATes_ES
Keywordsdc.subjectMultilocuses_ES
Keywordsdc.subjectToleranciaes_ES
Keywordsdc.subjectCankerses_ES
Keywordsdc.subjectPhylogenyes_ES
Keywordsdc.subjectTolerancees_ES
Títulodc.titleCaracterización biológica y molecular de aislados chilenos de Pseudomonas spp. asociados al cultivo de avellano europeo en Chilees_ES
Document typedc.typeTesises_ES
dc.description.versiondc.description.versionVersión original del autores_ES
Date of embargodc.description.embargo31-09-2027es_ES
dcterms.accessRightsdcterms.accessRightsAcceso embargadoes_ES
Catalogueruchile.catalogadordeaes_ES
Departmentuchile.departamentoEscuela de Postgradoes_ES
Facultyuchile.facultadFacultad de Ciencias Agronómicases_ES
uchile.gradoacademicouchile.gradoacademicoMagisteres_ES
uchile.notadetesisuchile.notadetesisAFE para optar al Grado de Magíster en Ciencias Agropecuariases_ES


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Attribution-NonCommercial-NoDerivs 3.0 United States
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States