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Now showing items 21-30 of 184
Relationships among Gene Expression and Anthocyanin Composition of Malbec Grapevine Clones
(American Chemical Society, 2014)
Chemical and Sensory Effects of Storing Sauvignon Blanc Wine in Colored Bottles under Artificial Light
(American Chemical Society, 2014)
Periodic Aeration of Red Wine Compared to Microoxygenation at Production Scale
(American Society for Enology and Viticulture., 2014)
Quality of tomato slices disinfected with ozonated water
(SAGE Publications, 2014)