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Authordc.contributor.authorTampier de Jong, Lutske 
Authordc.contributor.authorQuintanilla González, María Elena 
Authordc.contributor.authorMardones, Jorge 
Admission datedc.date.accessioned2019-01-29T14:20:39Z
Available datedc.date.available2019-01-29T14:20:39Z
Publication datedc.date.issued1981
Cita de ítemdc.identifier.citationPharmacology, Biochemistry and Behavior, Volumen 14, Issue 2, 2018, Pages 165-168
Identifierdc.identifier.issn00913057
Identifierdc.identifier.other10.1016/0091-3057(81)90238-0
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/160463
Abstractdc.description.abstractThe development of tolerance to ethanol was studied in two strains of rats, UChA (low ethanol consumer) and UChB (high ethanol consumer), by the sleeping time test. Marked tolerance (perhaps both metabolic and tissue) appeared in UCh A rats, while only a slight tissue tolerance and not a metabolic one appeared in the UChB rats, when they were offered 10% ethanol as the sole fluid during 31 days (p<0.001). In UChA, but not in the UChB rats, the chronic treatment with ethanol induced tolerance to pentobarbital as shown by the same test. © 1981.
Lenguagedc.language.isoen
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourcePharmacology, Biochemistry and Behavior
Keywordsdc.subjectEthanol
Keywordsdc.subjectGenetic difference
Keywordsdc.subjectMetabolic tolerance
Keywordsdc.subjectRats
Keywordsdc.subjectTissue tolerance
Keywordsdc.subjectTolerance
Títulodc.titleGenetic differences in tolerance to ethanol: A study in UChA and UChB rats
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile