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Authordc.contributor.authorOlivares, Sonia 
Authordc.contributor.authorZacarías, Isabel 
Authordc.contributor.authorGonzález, Carmen Gloria 
Admission datedc.date.accessioned2019-03-15T16:07:41Z
Available datedc.date.available2019-03-15T16:07:41Z
Publication datedc.date.issued2014
Cita de ítemdc.identifier.citationNutricion Hospitalaria, Volumen 30, Issue 2, 2018, Pages 260-266
Identifierdc.identifier.issn16995198
Identifierdc.identifier.issn02121611
Identifierdc.identifier.other10.3305/nh.2014.30.2.7557
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/166270
Abstractdc.description.abstract© 2014 Grupo Aula Medica S.A. All rights reserved. Introduction: Implementation of the updated Food Based Dietary Guidelines (FBDG) for the Chilean population requires the design of innovative strategies and effective. Objective: To determine motivations and barriers for children and mothers of preschool-age children to follow new FBDG messages, aiming to identify challenges and opportunities for designing effective communication and implementation strategies. Methods: A qualitative study based on 12 focus groups of 9 to 13 age children and 6 focus groups of mothers of preschool-age children, living in the north, central and south regions of the country, to analyze their reaction to each one of the 2013 FBDG messages. Results and discussion: Answers of children and mothers did not show differences by gender (in the case of the children) or region of the country. Results show the most frequent and representative comments regarding each message. Challenges to reducing the consumption of
Lenguagedc.language.isoen
Publisherdc.publisherGrupo Aula Medica S.A.
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourceNutricion Hospitalaria
Keywordsdc.subjectBarriers
Keywordsdc.subjectChildren focus groups
Keywordsdc.subjectFood based dietary guidelines
Keywordsdc.subjectMotivations
Títulodc.titleMotivations and barriers of chilean children; threats or opportunities for the implementation of 2013 food based dietary guidelines? Motivaciones y barreras de los niños chilenos; ¿amenazas u oportunidades para la implementación de las guías alimentarias
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile