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Nutritional status and postoperative complications in patients with digestive cancer Relación entre estado nutricional y evolución postoperatoria, en cirugía oncológica digestiva

Authordc.contributor.authorPañella, Loreto 
Authordc.contributor.authorJara, Marlene 
Authordc.contributor.authorCornejo, Morelia 
Authordc.contributor.authorLastra, Ximena 
Authordc.contributor.authorContreras, María Gladys 
Authordc.contributor.authorAlfaro, Kattia 
Authordc.contributor.authorMaza Cave, María Pía de la 
Admission datedc.date.accessioned2019-03-18T11:52:19Z
Available datedc.date.available2019-03-18T11:52:19Z
Publication datedc.date.issued2014
Cita de ítemdc.identifier.citationRevista Medica de Chile, Volumen 142, Issue 11, 2018, Pages 1398-1406
Identifierdc.identifier.issn07176163
Identifierdc.identifier.issn00349887
Identifierdc.identifier.other10.4067/S0034-98872014001100006
Identifierdc.identifier.urihttp://repositorio.uchile.cl/handle/2250/166485
Abstractdc.description.abstract© 2014 Sociedad Medica de Santiago. All rights reserved. Background: Risk of malnutrition is elevated among oncologic patients, and this increases postoperative morbidity and mortality. Aim: To study the association between nutritional status and postoperative outcomes in a group of patients with gastrointestinal cancers. Patients and Methods: We studied 129 patients with diagnosis of digestive cancer, previous to potentially curative surgery. Nutritional status was evaluated through anthropometric measures, Subjective Global Assessment (SGA), dietary intake recalls and routine biochemical parameters. Functional performance was assessed by the Karnofsky index (KI). Cancer stage was classified according to TNM4. During the postoperative period, complications, length of stay at the critical care ward and duration of hospitalization were registered. Thirty days after discharge, patients were contacted, and the appearance of new complications was listed. Results: According to SGA 14.7% of
Lenguagedc.language.isoen
Publisherdc.publisherSociedad Medica de Santiago
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourceRevista Medica de Chile
Keywordsdc.subjectMedical Oncology
Keywordsdc.subjectNutrition assessment
Keywordsdc.subjectSurgery
Títulodc.titleNutritional status and postoperative complications in patients with digestive cancer Relación entre estado nutricional y evolución postoperatoria, en cirugía oncológica digestiva
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile