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Authordc.contributor.authorGasaly, Naschla 
Authordc.contributor.authorde Vos, Paul 
Authordc.contributor.authorHermoso, Marcela 
Admission datedc.date.accessioned2021-09-10T19:05:19Z
Available datedc.date.available2021-09-10T19:05:19Z
Publication datedc.date.issued2021
Cita de ítemdc.identifier.citationFrontiers in Immunology May 2021 Volume 12 Article 658354es_ES
Identifierdc.identifier.other10.3389/fimmu.2021.658354
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/181968
Abstractdc.description.abstractThe diverse and dynamic microbial community of the human gastrointestinal tract plays a vital role in health, with gut microbiota supporting the development and function of the gut immune barrier. Crosstalk between microbiota-gut epithelium and the gut immune system determine the individual health status, and any crosstalk disturbance may lead to chronic intestinal conditions, such as inflammatory bowel diseases (IBD) and celiac disease. Microbiota-derived metabolites are crucial mediators of host-microbial interactions. Some beneficially affect host physiology such as short-chain fatty acids (SCFAs) and secondary bile acids. Also, tryptophan catabolites determine immune responses, such as through binding to the aryl hydrocarbon receptor (AhR). AhR is abundantly present at mucosal surfaces and when activated enhances intestinal epithelial barrier function as well as regulatory immune responses. Exogenous diet-derived indoles (tryptophan) are a major source of endogenous AhR ligand precursors and together with SCFAs and secondary bile acids regulate inflammation by lowering stress in epithelium and gut immunity, and in IBD, AhR expression is downregulated together with tryptophan metabolites. Here, we present an overview of host microbiota-epithelium- gut immunity crosstalk and review how microbial-derived metabolites contribute to host immune homeostasis. Also, we discuss the therapeutic potential of bacterial catabolites for IBD and celiac disease and how essential dietary components such as dietary fibers and bacterial tryptophan catabolites may contribute to intestinal and systemic homeostasis.es_ES
Patrocinadordc.description.sponsorshipNational Agency for Research and Development (ANID)/Scholarship Program/DOCTORADO BECAS NACIONAL 21200669 Comision Nacional de Investigacion Cientifica y Tecnologica (CONICYT) CONICYT FONDECYT 1170648 Redes 180134 FONDAP 15130011es_ES
Lenguagedc.language.isoenes_ES
Publisherdc.publisherFrontiers Mediaes_ES
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile*
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/*
Sourcedc.sourceFrontiers in Immunologyes_ES
Keywordsdc.subjectBacterial metaboliteses_ES
Keywordsdc.subjectGut immune barrieres_ES
Keywordsdc.subjectInflammationes_ES
Keywordsdc.subjectGut microbiotaes_ES
Keywordsdc.subjectDietary fiberes_ES
Keywordsdc.subjectTryptophanes_ES
Keywordsdc.subjectSCFAses_ES
Keywordsdc.subjectSecondary bile acidses_ES
Títulodc.titleImpact of bacterial metabolites on gut barrier function and host immunity: a focus on bacterial metabolism and its relevance for intestinal inflammationes_ES
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorcrbes_ES
Indexationuchile.indexArtículo de publicación ISIes_ES


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile