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Now showing items 1-10 of 19
Dietary restraint and self-discrepancy in male university students
(Elsevier, 2016)
Actitudes de consumidores españoles hacia la merluza y determinación de potenciales segmentos de consumidores en el mercado español
(Asociación Argentina de Economía Agraria, 2007-08)
Psychometric Properties of the Satisfaction With Food-Related Life Scale: Application in Southern Chile
(SOCIETY FOR NUTRITION EDUCATION AND BEHAVIOR, 2013)
Food neophobia, nanotechnology and satisfaction with life
(Elsevier, 2013)
Characteristics and attitudes of small-scale vegetable farmers in Chile
(Universidad Federal de Santa María, Brasil, 2020)
Olive oil and the millennial generation in Chile. What do these consumers consider when buying this product?
(Universidad Nacional de Cuyo, 2020)