Browsing by Title Instituto de Nutrición y Tecnología de los Alimentos
Now showing items 682-701 of 940
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(MDPIPolycyclic aromatic hydrocarbons, 2021)Polycyclic aromatic hydrocarbons (PAHs) are chemical compounds comprised of carbon and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human health, especially carcinogenesis. One form of ...
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(ELSEVIER SCIENCE BV, 2005-05-15)The genome sequence of a strain of Vibrio parahaemolyticus holds 11 copies of rRNA operons (rrn) with identical 16S rRNA genes (rrs). Conversely, the species type strain contains two rrs classes differing in 10 nucleotide ...
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(Elsevier, 2014)Polyphenols, ubiquitously present in fruits and vegetables, have been traditionally viewed as antioxidant molecules. Such contention emerged, mainly from their well established in vitro ability to scavenge free radicals ...
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(American Chemical Society, 2013)The aim of this study was to determine the protective effect of quercetin, epigallocatechingallate, resveratrol, and rutin against the disruption of epithelial integrity induced by indomethacin in Caco-2 cell monolayers. ...
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(Dove Medical, 2017)Pompe disease (acid alpha-glucosidase deficiency, OMIM 232300) is a rare lysosomal storage disorder due to autosomal recessive mutations in the GAA gene. It has also been called acid maltase deficiency and glycogen storage ...
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(AMER INST NUTRITION, 2004-02)The most sustainable way to eradicate iron deficiency is through food fortification. Elemental iron powders are commonly utilized as fortificants due to their low cost and few sensory problems. However, their bioavailability ...
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(Wiley, 2020)Sperm DNA quality and gene expression are crucial for early embryo development. Abnormal genomic processes can cause irreversible damage to totipotent cells, thereby altering the capacity for cell differentiation. ...
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(Nature Publishing, 2015)BACKGROUND: Reward system and inhibitory control are brain functions that exert an influence on eating behavior regulation. We studied the differences in inhibitory control and sensitivity to reward and loss avoidance ...
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(Frontiers Media, 2015)Due to the negative consequences associated with the use of antibiotics, researchers, and food producers have studied alternatives, such as probiotics, for the control of fish diseases. The probiotic properties of yeasts ...
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(ELSEVIER, 2005-06)Prebiotics increase intestinal levels of health-promoting bacteria implicated in decreasing pathogen colonization, stimulating immune functions and stabilizing gut barrier functions, parameters which are altered in burn ...
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(Royal Soc Chemistry, 2017-05-01)The aim of this study was to establish the effect of a prebiotic mix on heme and non-heme iron (Fe) bioavailability in humans. To this purpose, twenty-four healthy women were randomized into one of two study groups. One ...
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(2014)Objetivos: Desarrollar un modelo antropométrico de predicción de masa muscular apendicular esquelética (MMAE), en adultos mayores chilenos. Metodos: La muestra estudiada corresponde a 616 adultos > 60 anos (69,9 +- 5,2 ...
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(Cambridge University Press, 2020)Introduction Obesity has been associated with lower white matter integrity (WMI) in limbic brain regions, including the fornix. Both early decrease of WMI in the fornix (WMIf) and midlife obesity have been related to ...
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(Elsevier Inc.usjcs@elsevier.com, 2020)
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(Elsevier, 2020)Objectives: Predictive equations are frequently used to estimate resting energy expenditure (REE) because indirect calorimetry (IC) is not always available and is expensive. The aim of this study was to determine the ...
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(TAYLOR & FRANCIS LTD, 2005-11)Aim: The aim of this study was to develop predictive equations based on anthropometric data to estimate stature in people 60 years and older in Latin America. Design: Population-based cross-sectional study in three Latin ...
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(Taylor and Francis, 2017)We identified factors associated with gestational weight gain (GWG) in 1,654 Chilean pregnant women with full-term pregnancies. At baseline, we collected information about sociodemographic, gyneco-obstetric, anthropometric, ...
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(Elsevier, 2014)Obesity is a worldwide epidemic that is increasing at an alarming rate. One of its causes is the increased availability and consumption of diets rich in fat. In the present study, we investigated the effects of ...
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(Karger, 2016)
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(Elsevier, 2016)Introduction: Muscle mass and function are among the most relevant factors that contribute to an optimal quality of life, and are strong predictors of mortality in the elderly. Loss of lean tissues and deterioration of ...