Instituto de Nutrición y Tecnología de los Alimentos: Recent submissions
Now showing items 21-40 of 946
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(Universidad de Chile, 2022)El Ministerio de Educación de Panamá implementa Programas de Alimentación Escolar, incluyendo el Programa Nura. Este programa toma en cuenta la pertinencia cultural y geográfica en escuelas de la Comarca Ngäbe-Bugle, área ...
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(Universidad de Chile, 2020-04)En Colombia la fortificación de harinas con AF se implementó desde 1994 para disminuir los DTN. Sin embargo, a la fecha no hay reportes del impacto que dicha estrategia sobre la ingesta de folatos en la población. ...
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(2023)La obesidad provoca un aumento sostenido de enfermedades crónicas no transmisibles (ECNT) y del gasto en salud. Los tipos de tejido adiposo (TA) abren una posibilidad de tratamiento contra la obesidad mediante el pardeamiento ...
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(Universidad de Chile. INTA, 2022)La promoción de salud ha tenido un considerable desarrollo a nivel internacional y nacional. Después de una larga trayectoria, en los años ochenta, se convirtió en una importante estrategia dentro del campo de la salud ...
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(Universidad de Chile. INTA, 2024)La iniciativa de publicar este libro surge en el marco del programa de capacitación dirigido a los Técnicos de Postas de Salud Rural, con el fin de incentivar liderazgos en salud y desarrollar capacidades en Promoción de ...
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(Springer, 2023)Fetal growth and development are influenced by maternal nutrition and gestational weight gain. Adequate intake of nutrients such as folate, vitamin B12, and docosahexaenoic acid (DHA) is essential for healthy fetal and ...
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(Springer, 2022)Iron plays essential roles in the early development of cognitive processes and in the maintenance of neuronal functions in the mature brain; therefore, neurons have expeditious mechanisms to ensure a readily available iron ...
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(Universidad de Chile. Instituto de Nutrición y Tecnología de los Alimentos, 2023)
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(Sociedad Médica de Santiago, Chile, 2022)
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(Frontiers Media, 2022)Pet food can be a source of microbiological hazards that might affect companion animals and owners. Even though owners usually rely on conventional pet diets, such as extruded diets, new feeding practices, such as raw ...
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(Nature Portfolio, 2022)Connections between food security and nutrition (FSN) and mental health have been analytically investigated, but conclusions are difficult to draw given the breadth of literature. Furthermore, there is little guidance ...
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(Wiley, 2022)Obesity is an epidemic that has led to a rise in the incidence of many comorbidities: among others, reduced fertility is often under-evaluated in clinical practice. The mechanisms underlying the link between reduced fertility ...
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(MDPI, 2022)Soil microorganisms that inhabit extreme environments have unique metabolic capacities and/or physical structures that allow them to survive in oligotrophic conditions. The bioprospecting of unknown bacteria in the context ...
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(Ediciones UC, 2021)
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(BMC, 2022)Background: Breast cancer incidence is increasing rapidly in Latin America, with a higher proportion of cases among young women than in developed countries. Studies have linked inflammation to breast cancer development, ...
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Grip strength trajectories and cognition in english and chilean older adults: a cross-cohort study (MDPI, 2022)Growing evidence about the link between cognitive and physical decline suggests the early changes in physical functioning as a potential biomarker for cognitive impairment. Thus, we compared grip-strength trajectories ...
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(MDPI, 2022)Background: Frailty has emerged as one of the main geriatric syndromes to be prevented in order to improve quality of health and life in the elderly. In this sense, the characterization of this syndrome through reliable ...
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(MDPI, 2022)Glucocorticoids (GC) are steroids hormones that drive circulating glucose availability through gluconeogenesis in the liver. However, alternative splicing of the GR mRNA produces two isoforms, termed GR alpha and GR beta. ...
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(Frontiers Media, 2022)
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(MDPI, 2022)In addition to their use in human medicine, antimicrobials are also used in food animals and aquaculture, and their use can be categorized as therapeutic against bacterial infections. The use of antimicrobials in aquaculture ...
