Dietary restraint and self-discrepancy in male university students 

Olive oil and the millennial generation in Chile. What do these consumers consider when buying this product? 

Characteristics and attitudes of small-scale vegetable farmers in Chile 

Who are the potential consumers of organic fruits and vegetables in Central Chile? A CHAID approach 

Economías de escala en la industria del vino de exportación en Chile 

Actitudes de consumidores españoles hacia la merluza y determinación de potenciales segmentos de consumidores en el mercado español 

Acculturation and consumption of foodstuffs among the main indigenous people in Chile 

Food neophobia, nanotechnology and satisfaction with life 

Psychometric Properties of the Satisfaction With Food-Related Life Scale: Application in Southern Chile 

Acceptance of nanotechnology applications and satisfaction with food-related life in southern Chile