Presence of a hydroxamic acid glucoside in wheat phloem sap, and its consequences for performance of Rhopalosiphum padi (L.) (Homoptera: Aphididae)
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Presence of a hydroxamic acid glucoside in wheat phloem sap, and its consequences for performance of Rhopalosiphum padi (L.) (Homoptera: Aphididae)
Abstract
Phloem sap of wheat seedlings differing in whole leaf hydroxamic acid (Hx) concentrations was collected by cutting stylets of feeding aphids. DIMBOA-glucoside was the only Hx-related product found. Concentration of DIMBOA-glucoside in phloem sap showed a tendency to be negatively correlated with aphid performance. © 1994 Plenum Publishing Corporation.
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Artículo de publicación SCOPUS
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URI: https://repositorio.uchile.cl/handle/2250/156531
DOI: 10.1007/BF02066233
ISSN: 00980331
15731561
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Journal of Chemical Ecology, Volumen 20, Issue 8, 2018, Pages 1923-1930
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