Advanced Search
Now showing items 21-30 of 30
Olive leaves extract encapsulated by spray-drying in vacuum fried starch–gluten doughs
(Institution of Chemical Engineers, 2017)
Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile
(John Wiley and Sons Ltd, 2014)
Polyphenol content and antioxidant activity of maqui (Aristotelia chilensis [Molina] Stuntz) during fruit development and maturation in Central Chile Contenidos de polifenoles y actividad antioxidante de maqui (Aristotelia chilensis [Molina] Stuntz) duran
(Instituto de Investigaciones Agropecuarias, INIA, 2012)
Clarification of purple cactus pear juice using microfiltration membranes to obtain a solution of betalain pigments
(Instituto de Tecnologia de Alimentos - ITAL, 2015)
Release Kinetic in Yogurt from Gallic Acid Microparticles with Chemically Modified Inulin
(Institute of Food Technologists, 2015)