Browsing by Author "201-0257209"
Now showing items 1-18 of 18
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(AMER ASSOC AVIAN PATHOLOGISTS, 2009-06)A combination of three different Salmonella-specific bacteriophages (BPs) and one competitive exclusion (CE) product were used to reduce Salmonella Enteritidis (SE) colonization in experimentally infected chickens. Equal ...
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(Universidad de Chile, 2009)
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(AMER ASSOC AVIAN PATHOLOGISTS, 2008-03)Three different lytic bacteriophages (BPs) were isolated from the sewage system of commercial chicken flocks and used to reduce Salmonella Enteritidis (SE) colonization from experimental chickens. Ten-day-old chickens ...
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(ISHS, 2014)Cherry trees display vigorous upright growth, which tends to reduce precocity, flower bud formation and fruit quality. Three trials were performed in the 2010-2011 season on mature ‘Lapins’ and ‘Sweetheart’ sweet cherry ...
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(2007)Despite the importance of calcium content and the effects of calcium applications in many fruit species, no clear relationship between fruit Ca content and early softening is established in kiwifruit. Diverse results ...
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(2008)Since several years it’s common practice to apply CPPU (synthetic cytokinin) in kiwifruit to obtain increased fruit size. However, conflicting results have been reported regarding fruit behaviour during postharvest life. ...
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(Universidad de Chile, 2007)
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(Universidad de Chile, 2005)
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(2008)Woolliness is a physiological disorder of peaches and nectarines that becomes apparent when fruit are ripened after prolonged periods of cold storage. This disorder is of commercial importance since shipping of peaches ...
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(Universidad de Chile, 2005)
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(Universidad de Chile, 2005)Se realizó una investigación en el marco del desarrollo de tecnologías que permitan prolongar el período de postcosecha de frutos de chirimoya que presentan elevada perecibilidad. Esta investigación tuvo como objetivo ...
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(2005)Early softening is the main problem for the exports of Chilean kiwi fruit. It has been related to orchard condition and to harvest and postharvest handling. In this investigation, experiments were carried out to test the ...
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(BIOMED CENTRAL LTD, 2006-11-23)Background: Expressed sequence tag ( EST) analyses provide a rapid and economical means to identify candidate genes that may be involved in a particular biological process. These ESTs are useful in many Functional Genomics ...
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(2007)Early softening is the main problem for the exports of Chilean kiwifruit. It has been related to orchard, harvest and postharvest factors. Therefore, a 4-year project is being carried out to study the problem comprehensively, ...
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(Universidad de Chile, 2011)Con el fin de evaluar el efecto de la aplicación de ácido abscísico (ABA) y ethephon sobre el contenido de antocianos y color en bayas de la variedad de uva de mesa Crimson seedless, se realizó este ensayo durante la ...
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(Universidad de Chile, 2008)La presente memoria tuvo por objetivo aplicar sistemas de maduración forzada con etileno y /o altas temperaturas en frutos de kiwi, de manera de correlacionar el comportamiento de los frutos bajo estas condiciones con ...
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(ELSEVIER, 2006-09-11)Mealiness, a chilling injury symptom, is one of the most important quality limiting factors in peaches and nectarines exported from Chile. The development of mealiness was analyzed over 3 years to quantify the expression ...
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(2011)Salmonella enterica serovar Enteritidis (SE) remains an important enteropathogen in the poultry industry and public health. Due to the limited effectiveness of control measures, lytic bacteriophages have shown a potential ...
