Desarrollo estratégico del mercado del aceite de oliva en Chile 

Dietary restraint and self-discrepancy in male university students 

Olive oil and the millennial generation in Chile. What do these consumers consider when buying this product? 

Calidad percibida de los alimentos y su relación con la satisfacción en los adultos mayores 

Acculturation and consumption of foodstuffs among the main indigenous people in Chile 

Food neophobia, nanotechnology and satisfaction with life 

Psychometric Properties of the Satisfaction With Food-Related Life Scale: Application in Southern Chile 

Acceptance of nanotechnology applications and satisfaction with food-related life in southern Chile 

Estilos de vida en relación a la alimentación y hábitos alimentarios dentro y fuera del hogar en la Región Metropolitana de Santiago, Chile 

Attributes that define preferences for cheese in southern Chile: do consumers value information about the carbon footprint?