Understanding Alstroemeria pallida flower colour: links between phenotype, anthocyanins and gene expression 

Vegetative and physiological responses of “Emerald” blueberry to ammoniacal sources with a nitrification inhibitor 

Use of anti drift nozzles in control of perennial weeds in vineyard nurseries 

Update and new epidemiological aspects about grapevine yellows in Chile 

Net Nitrogen Mineralisation in Maize-Cover Crop Rotations in Mediterranean Central Chile 

Minerals in edible seaweed: health benefits and food safety issues 

Olive oil and the millennial generation in Chile. What do these consumers consider when buying this product? 

Generation of a Non-Transgenic Genetically Improved Yeast Strain for Wine Production from Nitrogen-Deficient Musts 

The relationship between children's and mothers' vegetable liking in Chile, China and the United States 

Vegetation survival and condition in public green spaces after their establishment: Evidence from a semi-arid metropolis