Facultad de Ciencias Agronómicas: Recent submissions
Now showing items 101-120 of 2134
-
(Ministerio de Agricultura Pesca y Alimentacion, 2020)
-
(International Society for Horticultural Science, 2020)
-
(John Wiley and Sons LtdSouthern GateChichester, West SussexPO19 8SQvgorayska@wiley.com, 2020)
-
(International Society for Horticultural Science, 2020)
-
(NLM (Medline), 2020)
-
(Universidad de Tarapaca, 2020)
-
(MDPI AGdiversity@mdpi.com, 2020)
-
(Blackwell Publishing Ltd, 2020)
-
(Universidad Nacional de ColombiaCareer 45 No 26-85Edifice Uriel Gutierrez, 2020)
-
(Springer Science and Business Media Deutschland GmbH, 2020)
-
(MDPI AGPostfachBaselCH-4005rasetti@mdpi.com, 2020)
-
(Universidad Austral de Chile, 2020)
-
(Academic Press Inc.apjcs@harcourt.com, 2020)
-
(International Society for Horticultural SciencePastoriestraatBierbeek3360info@ishs.org, 2020)
-
(Sociedad Chilena de Entomologia, 2020)
-
(IOS Press, 2022)BACKGROUND: Blueberry production has generated great commercial expectations, therefore for its agricultural expansion it is necessary to overcome the challenges at the time of mass propagation. OBJECTIVE: Evaluate the ...
-
(Frontiers Media, 2022)'Governance', understood as organizational governance, is essential to more sustainable food provisioning systems ensuring sustainable health, heritage, and natural environments. Governance enables regional and local ...
-
(MDPI, 2022)The influence of regulated deficit irrigation on the anthocyanin composition in Cabernet Sauvignon grape skins throughout ripening and when grown in a warm geographic area for two consecutive seasons was investigated. The ...
-
(Taylor & Francis, 2022)Goat milk, per se, has very interesting technological and nutritive features, and could be used in shampoo formulations and improve their properties. The aim of this study was to compare the physicochemical characteristics ...